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May River Oyster Company

Sustainability. Quality. Passion.

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As South Carolina natives and longtime residents of Bluffton, brothers Austin and Andrew Harter are the owners and operators of May River Oyster Co. They are well known in the business of oyster farming with a mission of providing locally grown oysters to restaurants, creating a “river to restaurant” experience for the consumer. The taste of May River Oyster Co.’s oysters is unmatched.

Besides producing delicious oysters, the farm contributes to the health of the river. Maintaining wild beds of oysters using sustainable practices and raising thousands of new oysters generate a filtering capacity that results in a flourishing environment for many marine species.

We invite you to try May River Oyster Co.’s oysters and see why our passion is yours to savor.

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